Juan of Words

27 January
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¡Mexico Lindo y Querido!

It doesn’t take much to send me flying down memory lane about the good old times we used to have in Mexico.  Life there has always seemed so much simpler than life here, at least for us who have always gone down there to visit only, never to live permanently.  Every time we get to reminiscing about those times we can’t help but compare how carefree everything is in Mexico.  What to eat and what to eat next are about all the hustle and bustle you have to worry about when you’re there… and even then, not so much because usually your family will get deeply offended if you don’t accept their offer to eat at their homes.

¡No me vaya decir que no, porque me voy a sentir mal!

The air feels fresher.  The water looks cleaner.  It’s like you’re literally one with mother nature there! Por lo menos, in the serros of El Sauz it still feels like that.  We’ve gone back to Mexico a few times over the last couple of years, and after talking about “the old country” over lunch today, I couldn’t help but want to share these pictures with all of you.  They always just put a smile on my face!

cielitolindo.mp3 (you have to play this track before reading) 

Entrance to El Sauz

This is the entrance to our ranchito in the serros - quite literally the mountains of Cerritos, San Luis Potosi.  Until a couple of years ago all the roads were dirt and rock.  Those paved streets are brand new!

Now with the brand new streets. No more dirt roads here.

As you drive in you start seeing houses on either side, but everyone has at least one third of an acre of land for their houses.  Electricity and running water are still pretty iffy, though, going out sporadically for hours at a time.

La casa de mis padres en El Sauz.

Here is our family home, which our parents have had since they began their lives together over four decades ago.  We used to have a stick kitchen in the front of the bloque rooms, but we tore it down after we got a propane-powered stove.  The room on the right is the new addition.

Massive nopalera in our plat of land.

Had my mom had the opportunity to live longer periods of time in Mexico as an adult I know for a fact we would have all kinds of fruit and vegetable trees in our terreno – lemon, oranges, aguacate, etc.  Since she hasn’t… we do have lots of matotas de nopales like this one.

Trucks like this one, de mi hermano, are obviously 'del norte'.

Anyone that comes to El Sauz from el norte can easily be spotted if they’re driving around in trucks like this one.  I will say, though, that a lot of people have much nicer trucks now than they did when we were growing up.

El Guey con El Maguey!

Downside to only visiting Mexico every couple of months or years: your property starts to look like this.  As a kid this is what I hated most… having to help my dad clear the brushes from the land with talaches and machetes.

Clearing the brushes from the terreno.

It’s still not my favorite thing to do, but I can make myself enjoy it now… and it’s easier now to handle those tools.  That’s me in the gray sweater and the cap.  Those fires in the early morning smell so good.

Ahhh... I can smell the clean air and smokey wood in those serros.

Well, it’s not like they have dumpsters or dump sites for this stuff in El Sauz.

Told you we have to heat up water for baths.

Heating up cold water for your bath is still regular practice in El Sauz.  At our place we use a water tank at the top of the house to run the shower, but there is no water heater connected to it so the water is cold.  I learned the hard way why taking a bath with only the shower is a bad idea.  Uuyy, I still get shivers thinking about that cold shower I took in record time.

After a long day's work.

Once night falls it’s all about hanging out with family and getting ready to sleep by relaxing.  Some of my fondest memories of Mexico are of staying up late with my cousins, sitting around a fire, and telling each other tall tales and scary stories.

And the next morning... las botas de mi pá, with somebody's nail polish, LOL!

Boots are probably a good idea for El Sauz.  While we do now have some paved roads, most of the rancho is still nothing but dirt roads and walkways.  I can’t tell you how many brand new pairs of shoes I ruined over the years as a kid.

I promise we were actually working.

I hope my brother doesn’t kill me for sharing this picture.  It’s one of my favorites of us together because you can really tell how well we have always gotten along.  Though it doesn’t seem like it, we were actually working, digging a hole to make barbacoa before heading back to Texas.

My mom and my uncle getting the cabrito ready.

My mother, on the left here (notice the rebozo), recruited the help of my uncle to prepare the cabrito.  She obviously didn’t trust any of us to prepare it.  ¿Porqué sera?  Notice the serros in the background off in the distance.  Ahh!

My brother's creation. I love this picture!

Last, but certainly not least, this is one of the tanques de agua in El Sauz.  The one that used to be right next to our house was dried out when we went for this trip.  That’s my oldest nephew laying on the ground with the shades.  My brother added the cool yellow graphics.  ¿Apoco no les gusta la foto? 

We should definitely make this into a post card!

Now it’s you’re turn.  Share your stories and/or memories of Mexico, or your own country.  I would really like to hear them!

26 January
12Comments

¡Pásame el Pan… Pan Bien Mexicano!

Got a sweet tooth?  Get ready to eat your heart out!  First things first, I am a sucker for pan dulce - just thought it would be appropriate to make that disclaimer.  My favorite is the one that’s just sweet enough.  Not too sweet.  Not too flavorless.  Unless it’s bolillo bread then all bets are off.  Bolillo bread is like an open canvas, ready to be transformed into whatever tasty goodness your pancita desires.  Think tortas de jamón, fajita, pollo, or just big chunks of this bread dunked into a hot cup of café con leche mmm, ya me dio hambre.  But I digress.

The other day we found this panadería called El Boillo Bakery about 20 minutes from our house.  We’d seen it before, but had never stopped.  This time, though, our appetite got the better of us.  It must have been cold or raining.  That is the perfect weather for Mexican sweet bread.  Either way, here’s what ja-pen!

El Bolillo Bakery

El Bolillo Bakery is pretty intimate.  I don’t know if it’s a major chain, but they do have a couple of different locations here in town.  They’re always busy, but never crowded… at least the few times we’ve been to this particular location it’s always been pretty painless.

That's how I like it! ¡Pan bien mexicano!

¡Miren nomás!  Just what the doctor ordered… or in this case, the Juan!

Y acá... so much goodness in there!

We haven’t tried those cakes yet, but don’t they look good?  ¡Qué bueno que ya vienen los cumpleaños de febrero!

Ya que estabamos ahí, ¿pos qué más?

So, of course, before you know it there I am greedily stocking my platter with as much bread as it can carry.  ¡No me disrtraigas, Anjelica!  I’m a little busy here!

Personal size tres leches cake.

Nom… personal-sized tres leches cakes!  Scratch waiting for the birthdays.

Tell me those cookies don't look good!

Cookies like these are too sweet for my taste, but perfect for the kids.  Girl Scout cookies, who needs them?  These are much cheaper too!

La Abuelita Chocolate Machine - Score!!!

Okei… a little confession here.  When I saw this Chocolate La Abuelita machine – yes, I said machine, like automated y toda la cosa – I literally gasped!

“Look!  It’s an Abuelita hot chocolate machine!!”

For Valentine's Day too, eh!

These heart cookies are a little early, but they did catch our eye.  ¡Qué romantic!

Gracias por su preferencia.

I can’t remember the last last time somebody thanked me for my preferencia.

Calling this one the Ballet Folklorico Mural.

Anjelica really liked all of the murals on the ceilings.  I hadn’t even noticed them.  Les digo, siempre ando bien distraido. 

Chocolate covered strawberries and wedding cake!

Finally, this one is just for your enjoyment.  I don’t know about you, but I’ll take pan dulce and La Abuelita hot chocolate over anything they sell at Starbucks any day!

This is not a sponsored post.  I did not receive any compensation for the content of this entry.  All of the opinions are my own.

25 January
2Comments

Spoonachos – The Nacho Chip Spoon You Can Eat!

Not to replace the original spoon you can eat, of course – the tortilla! – these crafty little creations, you’ve got to admit, look kind of interesting.  Like we could all be shopping for them at a store near us in a couple of months, but alas, at the moment these spoon-shaped nachos (spoonachos, how clever is that?) are only the brainchild of Serbian designer and innovator Denis Bostandzic.

Forget those chips you can't hold like a spoon!

Bostandzic must be a huge fan of the nacho because it looks like he went through a whole lot of trouble to dream up this edible design.

How ingenious is simplicity?

Looking at this picture, the idea seems so simple it’s almost ingenious.

Nombre, who would have thought so much planning goes into a nacho?

A couple of people, though, have already pointed out – “now we need edible forks and knifes too!”  ¡Calmados!  Let the man think.

¡Iralo! That sucker looks like it can hold a lot of food.

Yet others have cried foul, saying Frito Lay already has Scoops!

This guy thought about everything, jajaja!

En lo personal, I’m more impressed with the concept of actually designing such a chip than the chip itself.  That in it of itself seems to require a lot of mad skills!

Oh yeah, the project is for sale so if you know anyone who’s in the business of buying new chip designs let Denis know :-)

25 January
10Comments

“Rasquachismo” – Hacer De Tripas Corazón

¡La Lowrider Bici!

Gotta say, never in all my life had I heard this term before.  ¡Rasquachismo!  Maybe I have and just don’t remember.  That’s very possible given my short attention span and even shorter memory for random things.  In any event, when I came across this video, courtesy of the folks at Latinopia, all the way from LA,  I couldn’t help but fall in love with the word.

¡Rasquachismo!  It’s been at the tip of my tongue ever since.

So what does it mean?   Well according to quite literally el maestro, el Dr. Tomás Ybarra-Frausto, a renowned art and literary critic, rasquachismo is “a Chicano sensibility… an understanding of a particular aesthetic code in any particular community, and it comes out of the experience of living in that community… it starts for me with a saying, hacer de tripas corazón… meaning you make do with what you have.”  ¡Eso sí que lo entendemos!  

Anything from houses to cars, even covers, made out of bits and pieces that don’t necessarily go together could be described as rasquachismos.  Quite literally, items that are created out of necessity.  Nombre quién iba pensar that the colchas my mother used to make out of old rags for us were rasquachismos, jajaja!

Rasquachismo is like all the movidas that you use to put together your car so it will run more, or to add harina to the frijoles to make it expand so that more people can eat.  All the movidas are what rasquache is all about,” el profe adds.

I love it!  Watch him elaborate in his own words in the video below.

25 January
5Comments

Ay, Ay, Ay, Consuela!! – Should We Love Her or Hate Her?

Consuela from 'Family Guy'

Honestly!  I’m not sure whether I should be offended or just plain tickled with the increasing popularity of this crazy little cartoon character named Consuela I’ve only recently discovered.

According to her creators on Family Guy, she is the leader of the Quahog Maids’ Union and Consuela is every bit the typical stereotype of a Latina housemaid… of Mexican descent according to the undercurrent of mostly young people who’ve taken her on as a “champion” of sorts for housemaids everywhere.

On the one hand, she’s definitely got the sarcasm and sass of many an abuelita down packed!  Her broken English – she calls everyone Misser regardless of their gender - and seemingly on purpose way of getting out of everything by saying “NOOOOOO!!” - her signature line by the way – is pretty hilarious and seems all too familiar to me for some reason.

También es medio cabrona La Consuela

On the other hand, though, her appearance on episodes like Are You Smarter Than a Hispanic Maid? just make me cringe.

Episode: Are You Smarter Than a Hispanic Maid?

Outside of the show there’s also an info-graphic circulating the web calling her the “grown up” version of Dora the Explorer, or what Dora will look like in a few decades.

Is this really Dora's future?

Come on people!  We Mexicans are capable of so much more than just cleaning houses – and NO, Dorita is not going to be a housemaid when she grows up!  She’s into science people!

While Consuela has become more than just another character on Family Guy - she’s one of the few that was created as a one time character and turned into a regular part of the show - the question for me is do we really need Consuela in the world?  It’s bad enough the Urban Dictionary already defines Consuela as “the universal name for a hotel maid.”  Really!?

I don’t know, what do you think?

24 January
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Kids Learn The Darndest Things!

Little boys are unusual to say the least.  I’m saying this from the perspective of someone who until relatively recently didn’t pay too much attention to details like these.  Not until the role of parent was introduced into my life.  Like most rookie-father-figure-types-in-the-beginning-stages, I was at once excited and terrified of everything that this one single word could mean: father!

The responsibilities that come along with it, even more reason to spend countless nights tossing and turning wondering just how badly I could screw up a kid.  I mean by all accounts my childhood was pretty normal, and yeah my youngest siblings were so much younger than me that at times it was easy to forget they weren’t my own kids, but being a very involved older brother was very different from being completely responsible for another human being.  What if I just wasn’t ready?

Taking things one step at a time.

Coming to terms with the expectations

I’ve never been much of a sports fan, my skills as both a handyman and a mechanic are pretty slim – I know just enough to get by – and while my brute strength is exactly what you’d expect it to be for a man my size, there was always that question in the back of my mind – what if it’s not enough?

What I started realizing a couple of years ago, though, probably since Edgar could talk in full sentences, is that all of that stuff really doesn’t matter.  Sure it’s important for his social development, especially as he gets older and things like baseball and football become more important among his friends, but those aren’t the things he’s been depending on me for, up until now.

Embracing and accepting things as they are right now

I was the one that taught him how to use the restroom standing up.  I was the one who showed him how to spit.  I was the one who told him it was okay to sing as loud as he wanted to in the car… yes, even to the songs sung by female artists, just as long as he didn’t do it in front of his friends.  I’m the one who pushed him in the water and told him to start swimming.  His mother yelled at me for that one.  I’m the one that tells him “Stop crying!  Do it again!  Keep practicing.  That’s how you learn.”

He looks up to me for things I never even imagined he would.

Every time I spit, he spits right after me.  If we’re going to bed and I take of my shirt he does the same.  If I take off my tennis shoes and put on a pair of sandals, he does the same.  I have a wallet.  He wants one too.  He wants to pump gas, he wants to spray down the truck at the car wash, he wants to go to work with me, and one day work in the same office building “so that we can go to lunch together everyday.”  I can’t imagine what it is to see myself through those eyes.

And hey, who knows how long this phase will last – kids are also pretty unpredictable – but for the moment I am completely okay with the way things are.

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